Article 1:Fundamental Concept
Provisions concerning the fundamental concepts of food, agriculture and
agricultural
communities:
- Food security
- Extended functions
- Sustainable development of agriculture
- Promotion of agricultural communities
Article 2: Fundamental Planning for Food, Agriculture and Communities
The government stipulates that the fundamental plan explicitly
presents policies to be
implemented in a comprehensive and planned manner regarding the basic
guidelines and goals
of self-sufficiency. Overall efforts to accomplish the objectives of the
law are based upon this
fundamental plan. This plan, taking the time factor and other conditions
into consideration, as
well as its efficiency, will be reviewed periodically and amended
approximately every five years.
Article 3:Policies Regarding a Stable Supply of Food
- Improve policies relevant to food consumption
- Orderly development of the food industry
- Export and import of agricultural products
- Food security in case of emergency
- Promotion of international collaboration
Article 4. Policies on the Sustainable Development of Agriculture
- Desirable structure of the agricultural industry
- Development of the agricultural environment by full time
practitioners
- Retention of farm land and its effective use
- Development of an agricultural infrastructure
- Manpower and education
- Participation by women
- Dynamic environment for an aging population
- Promotion of agricultural production organization activities
- Technology development and application
- Price and management stabilization
- Aid for damage caused by fire
- Retention and promotion of the cycling functions of
agriculture
- Development of rational distribution channels of materials
for agricultural
activities
Article 5.Agricultural Community Promotion
- Comprehensive promotion of agricultural communities
- Promotion of mountain communities
- Exchange programs between rural and urban areas
Article 6. Other
- Roles of National Government, roles of local and municipal
governments,
support for farmers and farm organizations, role of consumers
- Relevant additional legislation in implementation of the
fundamental law,
budgetary and financial consideration
- Annual report
- Establishment of policy formulating committees on food,
agriculture and
community
- Reform of administrative body and organizations to suit the
new development
- Develop appropriate stipulations for due consideration paid to
fishery and
forestry industries
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